LAY’S RECALL UPGRADED TO HIGHEST RISK LEVEL

A recent recall of Lay’s classic potato chips was recently upgraded to the highest risk level indicating the most severe risk level. The recall, first issued in December of last year, was due to undeclared milk which could pose a potentially serious or life-threatening allergic reaction in some people.

The batch was distributed in Oregon and Washington and was placed on store shelves on November 3rd. No other products from the Frito-Lay company are involved in the recall.

Below is the original press release related to the recall sent out in December:

PLANO, Texas – December 16, 2024 – Frito-Lay today issued a recall of a limited number of 13 oz. bags of Lay’s Classic Potato Chips that may contain undeclared milk, after being alerted through a consumer contact. Those with an allergy or severe sensitivity to milk run the risk of a serious or life-threatening allergic reaction if they consume the recalled product.

The product included in this recall was distributed to certain retail stores and e-commerce distributors in Oregon and Washington. Consumers would have been able to purchase these chips as early as November 3, 2024.

No allergic reactions related to this matter have been reported to date.

No other Lay’s products, flavors, sizes or variety packs are recalled.

The recalled product is in a flexible bag, and the specific information is listed below:

Product Description 

Size 

UPC 

Code Date & Manufacturing Code

Representative Image 

Lay’s Classic Potato Chips

13 oz.
(368.5 grams)

28400 31041

Must have both
“Guaranteed Fresh” date of
11 FEB 2025
AND
one of the following the
Manufacturing Codes
6462307xx
OR
6463307xx

See Image Below

If consumers have an allergy or sensitivity to milk, they should not consume the product and discard it immediately. Frito-Lay has informed the FDA of this action.

Consumers with the product described above can contact Frito-Lay Consumer Relations at 1-800-352-4477 (9 a.m. – 4:30 p.m. CST, Monday-Friday).

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