Alcohol has been added to the menu at select Cracker Barrel Old Country Store locations in Tennessee, Kentucky and Florida as the chain works to reopen dine-in service at more of its 664 locations.

The menu reportedly includes beer, wine, cider and two flavors of mimosa, orange and strawberry at participating locations.

105.7 News checked with the Cracker Barrel locations in Crossville and in Harriman to see if they are part of the alcohol sales. Both are not at this time.

The Southern-inspired eateries have long been known for their family-friendly atmosphere.

The food menu will also be smaller and simpler so “it better highlights our signature offerings and abundance, value and variety.”

CFO Jill Golder said 505 of the 664 branches have resumed dine-in service with the rest expected to follow by the end of this month (June 2020).